A program of Orchards Children's Services – Funded by the Michigan Department of Health and Human Services
In accordance with direction from the State Government and the CDC, PARC has postponed all scheduled events. As this is a fluid situation that is ever changing, we will update families via our website, email communications, and facebook page as dates of events are re-established.
Activities and resources are being added on our Facebook daily.
Oakland County Help Hotline: 248.858.1000 (address non-health needs of general public such as food or housing assistance). The Hotline is staffed from 8:00am – 8:00pm Monday-Friday.
COVID-19 RESOURCES FOR WAYNE COUNTY:
The Detroit Medical Center established an after hours COVID-19 hotline for anyone with questions regarding the virus.
DMC COVID-19 Hotline: 1-888-DMC-3370
Open from 5 p.m. to 8 a.m. every day
Wayne County’s Health Division is operating a hotline for information about COVID-19.
Wayne County Coronavirus Hotline: 734-287-7870
Open from 8 a.m. to 5 p.m. Monday - Friday
Here is List of Detroit Public Schools Serving Breakfast and Lunch. (List subject to change)
So far its Breakfast at 8:30a-10:30a and Lunch at 10:30a-1:00pm. NO ONE is allowed in the building ( not even to use the restroom).
Anyone can get a bag of food (DPS or NON DPS). They are still working on more details.
1. Academy of Americas r
2. Ann Arbor Trails
3. Bates Academy
8. Brown, Ronald
9. Burton International
17. Cody HS
18. Communications and Media Arts
22. Detroit Collegiate Prep HS
23. Detroit International Academy
26. Douglas Academy
27. East English Village Prep HS
28. Ellington @Beckham
30. Fisher Upper
33. Golightly Ed. Center
35. Greenfield Union
38. Henry Ford
39. Holmes AL
40. King High School
41. King, J.R
45. Mark Twain
49. Osborn (this may not be on the list anymore)
50. Palmer Park Academy
58. Wright, Charles
Washing your hands often with soap and warm water for 20 seconds, and help young children do the same. If soap and water are not available, use an alcohol-based hand sanitizer with at least 60% alcohol.
Covering your nose and mouth with a tissue when you cough or sneeze, or cough/sneeze in your upper sleeve. Immediately throw away used tissues in the trash, then wash hands.
Avoiding touching your eyes, nose, and mouth with unwashed hands.
Staying home when sick except to get medical care.
Avoiding close contact, sharing cups, or sharing eating utensils.
Cleaning and disinfecting frequently touched surfaces, such as toys and doorknobs.
Practicing good health habits. Get plenty of sleep, be physically active, manage your stress, drink plenty of fluids, and eat nutritious food.
Being prepared with the following supplies:
Maintain a two-week supply of water and food at home
Routinely check your regular prescription drugs to ensure that you won’t run out
Keep non-prescription drugs and other health supplies on hand
Get copies and maintain electronic versions of health records
Talk with family members about how they would be cared for if they got sick and what would be needed to care for them in your home
CDC does not recommend that people who are well wear a facemask to protect themselves from respiratory illnesses, including COVID-19.